Darjeeling Mist Tea

UTEA0242-50

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This precious first flush Darjeeling harvested in the Himalayan range is delicately enhanced by a touch of a high-altitude red tea from South Africa.

Tea Variety: Classic Tea Blend

Tea Preparation: Pour 95°C water over 2.5g of tea leaves per cup and infuse for 3 minutes. Remove leaves and serve.


All our loose-leaf teas come in a TWG Tea embossed golden sachet.

Allergen Information: Please be aware that some tea blends may contain allergens such as nuts, fruits, flowers, herbs, malty, soy, and gluten. We advise customers to check product labels for specific ingredients. For any allergen-related queries, feel free to reach out to our customer support team for assistance.

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